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HOT ITEMS
ELOMA
EB30XL MT
Building a kitchen needs professional skill to coordinate with all parties such as MEP, work - gas, ventilation, electricity, plumbing, fitting, adjusting. Make sure that it functions well.
K130PG-0604110
Bake Off Combination Oven is a multifunctional bake off station that consists of an Atoll 800 convection oven ( fits 4 trays) + 1 deck oven that fits 1 tray of 600X400 mm + under base 12 trays proofer. Ideal for bake all kinds of bread, cake and pastries. Space efficient with great flexibility. *** Steam Hood Upon Request
K03-86X4EPHRK
Atoll 800 with Proofer designed for all kinds of frozen and fresh dough especially for puff pastry such as croissant, danish, puff, egg tart. Equipped with as many as 240 programs with step baking setting, ideal for frozen dough baking. Auto cleaning system. The oven can fit 4 baking trays at 600x400 mm sizing, and 14 trays for proofer. ** Steam hood upon request.
K01-0604D2P0K
Laguna 2 Deck Oven with Under Proofer. Suitable for show kitchen, coffee shop, and bakery. High energy eficiency feature, smart design, strong built and reliable. It comes with 2 chambers that can fit 2 trays of 600x400mm for each chamber, and 24 trays for proofer.
K01-0604D3F0K
Laguna 3 Deck Oven with underframe for 6 bakery trays (600x400) is the most professional with feature high energy efficiency, smart design, strong built and reliability. Each deck comes with separate standard control panel, and can fit 1 baking tray each.
