Corporate News

Dr.Fry – Review by Chef Joseph and Chef Joji

“I was totally skeptical because there’s so many different kitchen equipment that are supposed to do something, but it don’t. This is very simple, straight forward and IT JUST WORKS.

The water barrier that it creates, really is wild in a sense that, you definitely DON’T TASTE LIKE IT’S EVER BEEN INTO A FRYER. Just seeing how it’s APPLIED TO A DEEP-FRYER is a GAME CHANGER!”

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Cr. Chef Joseph and Chef Joji